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SUSHI SAKE 神鶴純米大吟醸

SUSHI SAKE 神鶴純米大吟醸

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Description

地區: 愛知県.津島市

原材料(原料米):山田錦 100%

精米歩合: 40%

日本酒度:+4 ~ +5

酸度 1.3 ± 0.1

酒精度15.5%

馥郁、清爽、細膩的果香,凸顯出『吟釀香』並於低釀造酒藏使用的是來自於生態富饒的木曾河的地下水,此水口感輕盈柔順平滑是釀酒的絕佳伴侶。此酒與享譽世界開業於昭和 9 ( 1934 ) 的名古屋傳統日本料理店「可ん寅」,為了去除鮮魚特有的腥味並把壽司本身的甜味和香味給展現出來酒藏專為壽司努力調節出能平衡酒品與壽司之間的融洽性


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