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酒藏 :永山酒造
產區 :山口県
原材料(原料米):殼良都
精米歩合:60%
日本酒度:+3
酸度 :非公開
酒精度:18%
具有獨特和美味的鮮味和略帯辛口,可以同時感受到甜、酸、解味和苦味,吞嚥後清晰度也非常好,質地溫和。